http://gremlinsgizmo.com There was a great gremlin once - and his name was Gizmo Fri, 09 Apr 2010 11:55:46 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 http://gremlinsgizmo.com/recipe-for-chicken-and-potatoes-roasted-in-broth/ http://gremlinsgizmo.com/recipe-for-chicken-and-potatoes-roasted-in-broth/#comments Tue, 19 Jan 2010 19:39:42 +0000 Gremlin http://gremlinsgizmo.com/recipe-for-chicken-and-potatoes-roasted-in-broth/ I had a recipe a long time ago from a soup can, I think, it was for boneless chicken in chicken broth; you put the potatoes and veggies right in the dish too; anyone have this or a similar recipe?
Thanks!

]]> http://gremlinsgizmo.com/recipe-for-chicken-and-potatoes-roasted-in-broth/feed/ 2 http://gremlinsgizmo.com/recipe-using-chicken-stock-to-take-advantage-of-good-homemade-stock/ http://gremlinsgizmo.com/recipe-using-chicken-stock-to-take-advantage-of-good-homemade-stock/#comments Sun, 17 Jan 2010 13:20:47 +0000 Gremlin http://gremlinsgizmo.com/recipe-using-chicken-stock-to-take-advantage-of-good-homemade-stock/ What is a recipe that uses chicken stock, that will take advantage of the flavors of a good homemade stock?
In reading discussions of homemade vs store-bought stock, ppl say they use homemade for “delicate” soups and other recipes. For non-delicate recipes such as braises which would overpower the stock, store-bought is fine.
So what would be a good “delicate” recipe? Is butternut squash soup “delicate”?

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